Pork Pudding
Ingredients: Pork meat, marrow, Lard, Celtic Salt and Pepper
6.5 per lb
from wiki
Pork Liver Pudding. "This mixture baked with spices and sauces can also be made into cakes or patties and fried in butter in a frying pan. It is a little bit runny so don't shape patties, just drop it from a spoon like pancakes."
