Chicken FRESH - Leg and Thigh quarters

Yes.  These are the chickens we saw at farm day in the yard pens.  How awesome is that!

FRESH Butchered this weekend, lightly brined for a few days to retain moisture, texture, and add juicyness with flavor to the chicken. you can brine again if you like

THIS PRODUCT - is Fresh (if you want frozen, use the other product (just regular chicken)

cluck cluck, chicken that is soy free, running around outside, on pasture after 4 weeks of age in portable pens. Laying hens are fed organic soy free food and are let out on pasture roaming except for winter months. Packs are close to under 5 lbs to 6 lbs.

$7 / lb for whole brined FRESH chicken

(does not come with any innards - heart, liver, gizzard for sale under the regular product, frozen)

boneless breast 13,

bone-in breast 10,

tenderloin 18,

wings 6,


leg thigh 8, charging 2 lbs temporary weight

carcass 5,

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