Turkey FRESH Butchered Brined - BONE IN BREAST



FRESH Turkey - butchered this weekend, brined, and available:
NOVEMBER 20TH AND 21ST - THE WEEK BEFORE THANKSGIVING.

YES? - Birds DO come with Necks on AND the Giblets this year - heart/liver/kidney stuff inside for each bird.  Elmer keeps going back n forth on this. I told him to include it.

Examples of parts to consider - 

  • whole bird - $/lb - all of these prices are estimates on weight, and it's still 7 per pound whatever size you end up with. 
    • smaller birds DO NOT EXIST THIS YEAR
    • larger birds expected under 26 give or take.
    • and extra large fat birds under 30 lbs.
    • GIBLETS - LIVER, HEART, GIZZARD, NECK - ARE INCLUDED THIS YEAR.
  • whole bird - BROKEN DOWN - $/lb - a $ premium on having the farmer break down the bird into parts.  
  • carcass - $/lb estimated 4 lbs carcass. who knows yet.
  • Bone-In Breast - $ / lb - about 9 to 10 lb package
  • Boneless Breast - $ / lb - about or under 4 lbs package
  • Leg - $ /lb - 2 lb package
  • Thigh - $ / lb - 3 lb package
  • Wing - $ / lb - 1 lb package
  • One Head / Two Feet -  Frozen check other product online

price per lb:

birds - 7.1
whole bird broken down - 8.1
bone in breast - 10.1
boneless breast - 13.1
carcass - 6.1
legs - 6.2
wings - 6.25
thighs - 9.2

 


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