Turkey FRESH Butchered Brined - LEGS
FRESH Turkey - butchered this weekend, brined, and available:
NOVEMBER 20TH AND 21ST - THE WEEK BEFORE THANKSGIVING.
YES? - Birds DO come with Necks on AND the Giblets this year - heart/liver/kidney stuff inside for each bird. Elmer keeps going back n forth on this. I told him to include it.
Examples of parts to consider -
- whole bird - $/lb - all of these prices are estimates on weight, and it's still 7 per pound whatever size you end up with.
- smaller birds DO NOT EXIST THIS YEAR
- larger birds expected under 26 give or take.
- and extra large fat birds under 30 lbs.
- GIBLETS - LIVER, HEART, GIZZARD, NECK - ARE INCLUDED THIS YEAR.
- whole bird - BROKEN DOWN - $/lb - a $ premium on having the farmer break down the bird into parts.
- carcass - $/lb estimated 4 lbs carcass. who knows yet.
- Bone-In Breast - $ / lb - about 9 to 10 lb package
- Boneless Breast - $ / lb - about or under 4 lbs package
- Leg - $ /lb - 2 lb package
- Thigh - $ / lb - 3 lb package
- Wing - $ / lb - 1 lb package
- One Head / Two Feet - Frozen check other product online
price per lb:
birds - 7.1
whole bird broken down - 8.1
bone in breast - 10.1
boneless breast - 13.1
carcass - 6.1
legs - 6.2
wings - 6.25
thighs - 9.2
